Food Menu

    • Hot Snacks

    • Grilled sausage with mustard, hot pepper and toast

      135,-

      220 g

    • Meatballs with lingonberry jam and BBQ sauce

      139,-

      250 g

    • Snacks

    • Farmer's pate

      139,-

      200 g

    • Nachos with salsa

      99,-

      300 g

    • Marinated herring with dill

      119,-

      250 g

    • Marinated herring in white sauce

      119,-

      250 g

    • Traditional South Bohemian carp pate with cranberry

      139,-

      160 g

    • Marinated herring in mustard sauce

      119,-

      250 g

* Sandwiches availability depends on supplies, secondary ingredients may vary. Ask at the bar.

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